Kale is known for its curly, green or purple leaves and its slightly bitter taste. Kale is a very nutritious vegetable. Some people call it a "superfood" because of its high nutrient content. Kale can be eaten raw, cooked, or juiced.

Example

1. My mom made a healthy smoothie using kale.
2. We added chopped kale to our soup.
3. The grocery store was out of spinach, so I grabbed some kale for my salad instead.